National Food in Thailand
Thailand was ranked as the world’s 13th largest exporter with its major markets in Japan, U.S.A., U.K. and China thanks to its current advantage of high quality raw materials and Thai identity the namely taste and exquisite food presentation. These are the charm that should be jointly endorsed by government and private sectors so that Thai people can use their own to create potential and unique products in order to serve the market demand. Intellectual property is also a crucial matter they should learn to protect the country’s commerce. From these factors and believe that Thailand is able to become the world’s leader of creative products and Thai people will effortlessly stabilize and strengthen Thai economy.
The organizing team was led by Ms. Napawan Songprasertkul who Managing Director of Food Industry Network Co., Ltd., with over 20 years of expertise in food industry. Being in the private sector that initiated this happening, she revealed the details. Owing to the potential of Thai people and the country’s abundance, I am fully confident that this event will bring positive outcome to Thailand and its citizen. The team has been well prepared to elevate the position of Thai industry to the world’s leader by hosting this event that showcased both creative and healthy food and ASEAN’s leading ingredients for the first time in Thailand and ASEAN. At Impact Muangthong Thani and manufacturers will meet traders from March 3 to 4, 2011, and all Thai people have a chance to feast eyes on and shop high quality food products and ingredients in this greatest assembly from March 5 to 6, 2011. You are all invited to this must-attend event.
Simultaneously taking place with this happening is Thailand Food Conference 2011 to underpin sustainable development of Thai food industry and promote Thailand as a true hub of food industry. The exhibition will display safe food and worldwide innovation, including packaging. Also exhibited are equipment, tools and stories of safe food. Team members from the analyzing lab and food safety auditors will give advices and educate the partakers.
Source-http://www.foodindustrythailand.com